Gocious aids AGCO in their mission to help farmers feed the world through product roadmap innovation

Across ACGO, all team members now have real-time transparency into dynamic product roadmaps. By increasing collaboration among AGCO brands and departments, teams can now focus more on product management and less on project management.

Emerging Solutions for 5 Persistent Agricultural Equipment Issues

Agricultural equipment has come a long way over the industry's history, but machine-related problems remain prominent. Addressing these issues is becoming increasingly crucial as a growing population demands higher farm productivity.

Solar + Sheep = Success! Renewable ways to live off the land

The success of "solar grazing" programs at Arnprior and other facilities across Canada and the U.S. has garnered attention from landowners, sheep farmers and solar developers alike.

How to Secure Your Farm Surveillance Cameras

The presence of surveillance cameras may often be enough to deter potential crime. However, these systems also need protection from both physical threats and cyberattacks.

FIELDS AND THE SUN: AGRICULTURAL PV, AN OPPORTUNITY FOR THE ENERGY AND THE FARMING INDUSTRY

Shading and wind protection provided by solar panels reduces evaporation, and innovative solar panels have been developed that also collect rainwater for irrigation. This can benefit farming operations by boosting their resilience against crop failure.

Improving Water Use Efficiency in Pepper Cultivation: Collaborative Efforts by Gardin Agritech and Bayer Crop Science

Utilising Gardin's advanced phenotyping technologies, the collaboration aims to optimize water management strategies while maintaining crop productivity in protected cultivation under plastic cover.

Purdue-USDA team develops fast-track process for genetic improvement of plant traits

The Purdue-USDA team sought to build a resource that learns, from large amounts of publicly available data, to quickly identify what special genes called transcription factors regulate the expression of a given trait in various plant species.

'Autonomous Growing: win-win for team and company'

More and more companies in horticulture around the world start working with Autonomous Growing. Why do they choose to start working with artificial intelligence (AI) in the greenhouse from a business perspective? Blue Radix asked three CEOs.

Impossible Foods Kicks Off First Major Marketing Campaign Featuring New Brand Identity

The new work aims to reframe "meat" by introducing Impossible meat from plants as another delicious, nutrient-dense option that's better for the planet

Sustainable Sourcing: Committing Regenerative Agriculture

Cutting-edge technologies are revolutionizing how we grow food, ensuring a secure and environmentally responsible agricultural system for generations to come. It's about creating a world of sustainable sourcing.

Autonomous Flying in a Swarm BionicBee - ultralight flying object with precise control

With the BionicBee, the Bionic Learning Network has now for the first time developed a flying object that can fly in large numbers and completely autonomously in a swarm. The BionicBee will present its first flight show at the Hannover Messe 2024.

Mars Snacking and Unreasonable Group Announce Unreasonable Food™ Year 1 Venture Cohort Aiming to Redefine the Future of Sustainable Food

Mars and Unreasonable Group collaboration will work together with fifteen rapid growth ventures across five continents in the first year, supporting sustainability and Net Zero by 2050.

Developing Cloud-Based Systems for Managing Indoor Farming Operations

Artificial intelligence (AI), linked sensors, smart climate control and other innovative solutions impact indoor farming and promote sustainability and resilience in crop production.

Oregon's Market of Choice Invests in a More Resilient Local Food Economy in the Face of Climate Change

Dry farmers try to select a site with deep soil and good water-holding characteristics and then utilize a suite of practices to conserve soil moisture for crop growth.

Cargill and Nestle Purina partner on regenerative agriculture adoption to reduce the carbon footprint of Purina dry pet food products

A new partnership will support the adoption of regenerative agriculture practices across more than 200,000 acres of corn and soy farmland and is estimated to reduce the carbon footprint of the Purina grain supply from Cargill by up to 40 percent over the next three years.

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