E-commerce of Agricultural Products Market: Pioneering the Digital Transformation of Agriculture
Technological innovations like mobile platforms, blockchain, and AI are playing a crucial role in overcoming barriers, making it possible for stakeholders to engage more effectively in the agricultural value chain.
Driving a Responsive, Sustainable and Efficient Food Supply Chain
To adapt and thrive in this ever-evolving market, food and beverage producers require the capability to integrate the different planning levels, departments and teams within a supply chain.
ELIMINATING THE NEED FOR SUBSTRATES - ENABLING CLEAN, SIMPLE AND RESILIENT GROWING
From the very beginning, GyroCup has been reusable. This reduces input costs of replacing substrates and output costs of waste disposal. We found that growers usually mark substrates down as operational expenditure.
Frito-Lay and Quaker Open New Industry-Leading Greenhouse Learning Center to Fast-Track Sustainable Packaging Innovation
The R&D packaging team will use the Greenhouse Learning Center to test the biodegradation properties of compostable packages in different environments to accelerate learnings and validate lab results.
Sustainable Packaging for Fresh Produce
One way to define sustainable packaging is: packaging that made of sustainable and/or sustainably sourced materials and that could be re-used multiple times.
Introducing Sustainable Packaging in Food Production
One major area where consumers demand more sustainability and accountability is packaging, particularly in foods. There's a push for more recyclable, compostable, or otherwise environmentally packaging options.
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From the Farm to Your Table: How Optics Are Transforming Agrifood Industry
Agriculture is one of the pillars of our economy, providing jobs, revenue, raw materials and essential food products. However, the agricultural sector is facing many challenges, including the impact of climate change, the shortage of skilled labour and the need to produce more efficiently and sustainably. To tackle the problem, the agricultural world is undergoing a transformation thanks to new technologies and innovations based on optical technologies. In this 20-page e-book, we present how optical technologies are changing agrifood industry and the applications it now makes possible from the farm to your table.
